This delicious breakfast bowl is perfect for summer and super-duper delicious!!
Ingredients
– 1 mango
– 1 Banana
– 1 dragon fruit, pink or white
– 1/4 cup of coconut milk (go waste-free with our vegan coconut milk powder)
– 1/4 cup of granola (I used the WP paleo granola)
Method
– Cut all the fruit up into chunks and freeze overnight.
– Put the frozen fruit into a blender or a bowl with a stick blender, add coconut milk and blend until smooth
– Serve with cut-up fruit and granola on top
Enjoy!
Great as gifts or just as a tasty treat, these gingerbread biscuits are a hit!
Ingredients
125g butter
1/3 cup of brown sugar
1/4 cup of castor sugar
1/4 cup of golden syrup
1 egg lightly beaten
2 cups of plain flour
1/4 cup of SR flour
1 tbs ground ginger
1 tsp bicarb soda
Method
1. In a mixer beat butter, sugar, syrup until light and creamy. Beat in egg gradually.
2. Sift in the dry ingredients and stir until just combined. Knead on a well-floured surface for 1-2 mins.
3. Roll out the dough (about 5mm thick) and refrigerate for 15 mins until it is firm enough to cut. Cut out your desired shapes and transfer to a lined baking tray.
4. Bake 180C for 10 mins or until golden brown. Allow to cool before decorating!
*Tip, you can wash out and reuse piping bags!
Coffee body scrub is a great way to use coffee grounds and look after your skin at the same time!
Ingredients ☕️
– 1/2 cup of brown sugar
– 1/2 cup of coconut oil
– 1/2 cup of coffee grounds
– 1 tbs vanilla extract
* you can also add some honey to shea butter for extra hydration.
Mix all the ingredients together in a bowl and store in an airtight container. Easy!
If you’re looking for an easy but yummy dish to bring to a lunch or dinner with friends, you should try pasta salad with homemade dressing made from WP ingredients!
Dressing
– 1/4 cup of red wine vinegar
– 1 tsp of garlic granules
– 1 tsp dried oregano
– 1/2 tsp ground mustard seeds
– 1/4 tsp salt & pepper
– 1/2 cup of olive oil
– 1 tsp dried basil
* you can use mixed herbs instead of the other individual herbs
Put all the ingredients into a container with a leak-proof lid. Shake well until combined and pour over salad!! In the pasta salad, we used spiral pasta, cherry tomatoes, corn kernels, capsicum, red onion, beetroot, grated zucchini and salami.
On the hunt for eco-friendly Christmas presents? Get comfy, put your feet up and window shop from home this year with our gift guide full of wonderful gifts for everyone.
Just a few ideas to get you inspired!!
Much more available in-store and online.