Vegan Omelette Recipe

Looking for a delicious, plant-based, and allergy-friendly breakfast option? This Vegan Omelette recipe is a fantastic choice! It’s vegan, gluten-free, nut-free, and soy-free, making it suitable for a wide range of dietary needs. Plus, it’s packed with protein and flavor, making it a nutritious way to start your day. With ingredients you can purchase in bulk from Wasteless Pantry, you’ll be creating an eco-friendly and healthy breakfast.

Chickpea Omelette Recipe

Ingredients:

  • 1 tbsp (7g) ground flax seeds (from Wasteless Pantry)
  • 3 tbsp (45ml) water
  • 1/2 cup (45g) chickpea flour (besan flour, from Wasteless Pantry)
  • 1/2 cup (120ml) unsweetened plant-based milk
  • 1 tbsp (10g) nutritional yeast
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 1/4 tsp salt
  • 1/8 tsp black pepper
  • 1 tbsp (15ml) olive oil

Instructions:

  1. Prepare the Flaxseed Mixture
    In a large bowl, combine 1 tablespoon of ground flax seeds with 3 tablespoons of water. Set aside for about 5 minutes until the mixture thickens. This acts as an egg replacer and helps bind the ingredients together.
  2. Mix the Omelette Batter
    Once the flaxseed mixture has thickened, add it to a bowl with 1/2 cup chickpea flour, 1/2 cup plant-based milk, 1 tablespoon nutritional yeast, 1/4 teaspoon onion powder, 1/4 teaspoon garlic powder, 1/4 teaspoon salt, and 1/8 teaspoon black pepper. Mix until all the ingredients are well combined and the batter is smooth.
  3. Cook the Omelette
    Heat 1 tablespoon of olive oil in a large pan over medium heat. When the oil is hot, pour about 2 tablespoons of the omelette batter into the pan to create a small, thick omelette. Allow the omelette to cook until bubbles start to form on the top (about 3-4 minutes). Carefully flip the omelette and cook for an additional 2-3 minutes, until golden brown. Repeat this process with the remaining batter.
  4. Serve and Enjoy
    Serve the omelette with your favorite breakfast sides. I recommend sautéed mushrooms, cherry tomatoes, and a sprinkle of fresh parsley for a colorful and delicious meal.

This recipe makes about 4 small omelettes, perfect for serving as a nutritious breakfast or brunch.

Why Buy Ingredients from Wasteless Pantry?

At Wasteless Pantry, we are committed to offering high-quality, packaging-free ingredients that allow you to create delicious meals while reducing waste. For this recipe, you can find ground flax seeds, chickpea flour, and nutritional yeast in our bulk bins, meaning you can buy exactly the amount you need. This helps cut down on food waste and eliminates the need for unnecessary packaging, making your cooking more sustainable.

Shopping at Wasteless Pantry is not only good for the planet, but it also supports a community-driven, eco-friendly lifestyle. By choosing bulk ingredients, you can enjoy fresh, high-quality products while reducing your environmental footprint.