These brownies are: ✔️ dairy-free ✔️ gluten-free (optional) ✔️ grain-free ✔️ nut-free
Ingredients from WP:
1 tsp vanilla extract
1 tsp ground cinnamon
1/2 cup cacao powder
1/2 cup coconut oil
1/4 cup maple syrup
1/4 cup banana flour
1 tsp bicarb soda
Ingredients from elsewhere:
2 cups of grated sweet potato
4 eggs
Method
Preheat oven to 180C. Line a 16cm x 26cm tray with a reusable baking sheet Put all the ingredients into a large bowl and mix until well combined. Spoon mixture into the lined baking tray and spread evenly. Bake for 30 mins. Cover over the top of the brownies with a plate or another baking tray then bake for another 10 mins. Let cool on a wire rack.
To make it extra yummy add ganache on top!!