Ditch the plastic packaging with homemade muesli bars—a delicious, eco-friendly snack option. Making your own muesli bars is not only healthier but also helps reduce your environmental footprint. Here’s how you can create these tasty treats using ingredients from Wasteless Pantry.
Ingredients:
- 125g butter
- ¼ cup golden syrup
- 1 cup rolled oats
- ½ cup sultanas
- ½ cup sweetened dried cranberries
- ¼ cup diced dried apricot
- ¼ cup dried apple
- ½ cup self-raising flour
- ½ cup brown sugar
- 3 tbsp pepitas (optional)
- 1 tbsp sesame or chia seeds (optional)
*Pro tip – you can also substitute the oats and dried fruit for your favourite premixed muesli!
Instructions:
- Preparation: Preheat your oven to 180°C and line a 20cm x 30cm baking tray with a reusable baking mat.
- Melt Ingredients: In a saucepan over low heat, melt the butter and golden syrup together, stirring until combined.
- Mix Dry Ingredients: In a large bowl, combine oats, sultanas, cranberries, apricots, apple, flour, brown sugar, pepitas, and seeds.
- Combine: Pour the melted butter and syrup mixture into the dry ingredients and stir until well mixed.
- Bake: Press the mixture firmly into the prepared tray and bake for 20-25 minutes until golden. Allow to cool in the tray before cutting into bars.
Benefits of Shopping at Wasteless Pantry: By purchasing ingredients from Wasteless Pantry, you can buy in bulk, which not only reduces packaging waste but also ensures you’re using fresh, high-quality ingredients. This contributes to less food waste and supports a sustainable lifestyle. Wasteless Pantry’s commitment to eco-friendly products allows you to make healthier choices for you and the planet.
Enjoy these plastic-free muesli bars as a perfect snack for on-the-go, after-school treats, or even a quick breakfast option!