Ingredients from WP

– 2 1/2 cups of granola or oats

– 2 tbs peanut butter for the base

– 1 1/2 cups melted peanut butter

– 1 cup chopped peanuts

– 3 tbs honey

– 2 cups dark melting chocolate

Method

1. Combine granola, peanut butter, chopped peanuts, and honey in a bowl. Spoon the mixture into muffin tins and press down, with a spoon, into a cup-like shape

2. Pour the melted peanut butter into the ‘cups’

3. Refrigerate for 1 hr

4. Melt the chocolate and pour over the top of the peanut butter

5. Refrigerate for another hour and then enjoy!