Turmeric lattes, also known as “golden milk,” have soared in popularity thanks to their comforting warmth and health benefits. Here’s how you can make this aromatic and healing beverage using ingredients from Wasteless Pantry.

Ingredients:

• 1 cup of almond or oat milk
• 1/2 teaspoon of turmeric powder
• 1/2 teaspoon of ground ginger
• 1/2 teaspoon of cinnamon
• A pinch of black pepper
• 1 teaspoon of raw honey or maple syrup
• Optional: a sprinkle of ground cardamom for added flavor

Instructions:

1. Heat the Milk: In a small saucepan, heat 1 cup of almond or oat milk over medium heat until it is hot but not boiling.
2. Add Spices: Stir in 1/2 teaspoon each of turmeric powder, ground ginger, and cinnamon, along with a pinch of black pepper.
3. Simmer: Allow the mixture to simmer gently for 3-5 minutes, stirring occasionally to ensure the spices are well incorporated.
4. Sweeten: Remove the saucepan from heat. Strain the mixture into a mug and stir in 1 teaspoon of honey or maple syrup to sweeten.
5. Serve: Enjoy your warm, soothing turmeric latte.

Perfect for chilly mornings or relaxing evenings, this turmeric latte offers a perfect blend of comfort and health benefits. Purchasing ingredients from Wasteless Pantry for your turmeric latte offers several benefits. By buying from a bulk food store, you can obtain the exact quantities you need, which helps minimize food waste. This approach also reduces packaging waste since you’re encouraged to use your own containers. Moreover, sourcing ingredients like spices and sweeteners from Wasteless Pantry ensures you’re getting products that are less processed and more natural. This not only supports a healthier lifestyle but also promotes sustainable shopping practices, aligning with eco-friendly values. This drink is an ideal example of how easy and enjoyable it can be to incorporate health-boosting spices into your daily routine.