Category: Recipes

French Onion Pasta Bake Recipe

Dive into the comfort of a hearty French Onion Pasta Bake, a perfect blend of savory flavors and creamy textures. This recipe brings together the richness of French onion with the satisfying taste of baked pasta, with ingredients sourced from eco-friendly options at Wasteless Pantry.

Ingredients:

  • 375g dried penne pasta
  • 1 tbsp olive oil
  • 1 1/2 tsp dried thyme, divided
  • 30g French onion seasoning mix
  • 2 tsp garlic granules
  • 25g butter
  • 2 large brown onions, diced
  • 1/2 cup dry white wine
  • 300mL cream
  • 1 1/2 cup grated cheese
  • Optional: added veggies of your choice

Instructions:

  1. Preparation: Preheat your oven to 180°C. Cook the pasta until it’s almost al dente, then drain.
  2. Onion Mixture: In a frypan, melt butter with oil, and sauté onions until caramelized, about 10-15 minutes. Stir in garlic and 1 tsp thyme, cook for 30 seconds. Add French onion mix and white wine, reducing the liquid by half.
  3. Combine: Stir in the cream and remaining thyme, season with pepper, and mix with the pasta. If adding quick-cook veggies like spinach, fold them in now.
  4. Bake: Transfer the pasta mixture into a baking dish, sprinkle with cheese, and bake for 20-25 minutes until golden.
  5. Serve: Garnish with thyme and enjoy warm.

Benefits of Shopping at Wasteless Pantry: Purchasing your ingredients from Wasteless Pantry promotes a sustainable cooking approach. By choosing a store that offers bulk purchasing, you reduce packaging waste and only buy what you need, which helps in minimizing food wastage. Wasteless Pantry’s commitment to providing high-quality, fresh ingredients ensures that your meals are not only delicious but also environmentally responsible.

This French Onion Pasta Bake is ideal for a cozy dinner or gathering, providing a comforting and satisfying meal that supports your commitment to a healthier planet.


Healthy Snickers Alternative Snack Bar Recipe

Craving a healthy Snickers alternative bar for a better-for-you snack option? Create your own delicious and nutritious snack bar with a few simple ingredients from Wasteless Pantry. This gluten-free and dairy-free alternative captures the perfect balance of chocolatey gooeyness and peanut crunch, all with natural, package-free ingredients.

Ingredients:

  • Medjool dates
  • Peanut butter
  • Dry roasted peanuts
  • Dark chocolate bits
  • Desert salt flakes

Instructions:

  1. Prepare the Dates: Slice the Medjool dates on top and remove the pits.
  2. Fill: Spoon some peanut butter into each date.
  3. Add Crunch: Sprinkle a few dry roasted peanuts on top of the peanut butter.
  4. Chocolate Topping: Melt the dark chocolate bits and drizzle over the stuffed dates.
  5. Season: Finish with a light sprinkle of desert salt flakes for that perfect salty-sweet flavor profile.

Why Shop at Wasteless Pantry: Choosing to buy your ingredients at Wasteless Pantry means you are supporting a business that values sustainability. You can purchase all these ingredients in the exact quantities you need, which helps reduce food waste and minimizes packaging waste. Shopping at Wasteless Pantry not only lets you create delicious, healthy snacks but also contributes to a healthier environment by reducing your carbon footprint.

This homemade snack bar is not just a tasty treat but also a step towards more sustainable eating habits. Perfect for a quick snack or a healthy dessert, these bars are sure to satisfy your cravings in a wholesome way!


Plastic-Free Muesli Bars

Ditch the plastic packaging with homemade muesli bars—a delicious, eco-friendly snack option. Making your own muesli bars is not only healthier but also helps reduce your environmental footprint. Here’s how you can create these tasty treats using ingredients from Wasteless Pantry.

Ingredients:

  • 125g butter
  • ¼ cup golden syrup
  • 1 cup rolled oats
  • ½ cup sultanas
  • ½ cup sweetened dried cranberries
  • ¼ cup diced dried apricot
  • ¼ cup dried apple
  • ½ cup self-raising flour
  • ½ cup brown sugar
  • 3 tbsp pepitas (optional)
  • 1 tbsp sesame or chia seeds (optional)

*Pro tip – you can also substitute the oats and dried fruit for your favourite premixed muesli!

Instructions:

  1. Preparation: Preheat your oven to 180°C and line a 20cm x 30cm baking tray with a reusable baking mat.
  2. Melt Ingredients: In a saucepan over low heat, melt the butter and golden syrup together, stirring until combined.
  3. Mix Dry Ingredients: In a large bowl, combine oats, sultanas, cranberries, apricots, apple, flour, brown sugar, pepitas, and seeds.
  4. Combine: Pour the melted butter and syrup mixture into the dry ingredients and stir until well mixed.
  5. Bake: Press the mixture firmly into the prepared tray and bake for 20-25 minutes until golden. Allow to cool in the tray before cutting into bars.

Benefits of Shopping at Wasteless Pantry: By purchasing ingredients from Wasteless Pantry, you can buy in bulk, which not only reduces packaging waste but also ensures you’re using fresh, high-quality ingredients. This contributes to less food waste and supports a sustainable lifestyle. Wasteless Pantry’s commitment to eco-friendly products allows you to make healthier choices for you and the planet.

Enjoy these plastic-free muesli bars as a perfect snack for on-the-go, after-school treats, or even a quick breakfast option!


Quick and Cozy Brownie in a Mug Recipe

As the weather cools down, there’s nothing quite like enjoying a warm, gooey brownie in a mug while curled up on the couch. This quick and easy recipe from Wasteless Pantry allows you to whip up a delicious treat in just minutes, using sustainable and quality ingredients. Here’s how to make it:

Ingredients:

  • 1 cup of brownie mud cake mix (available at Wasteless Pantry)
  • 1 tbsp chocolate chips
  • 1 tbsp butter, melted (sourced elsewhere)
  • 1/2 cup of your choice of milk

Instructions:

  1. Mix Ingredients: In a large mug, combine the brownie mix, melted butter, and milk. Stir until the mixture is smooth.
  2. Add Chocolate: Sprinkle the chocolate chips on top of the mix.
  3. Microwave: Cook in the microwave on high for about 1:30 to 2 minutes. Watch closely to ensure it doesn’t overcook.
  4. Optional Self-Saucing Pudding: For a self-saucing pudding variation, before cooking, top the brownie mix with 1 tbsp of brown sugar, 1 tsp of cocoa powder, and 1 tbsp of hot water.

Serving Suggestions: Serve your mug brownie warm with a dollop of cream, a scoop of ice cream, or enjoy as is for a simple yet satisfying dessert.

Benefits of Shopping at Wasteless Pantry: Choosing Wasteless Pantry for your ingredients supports sustainability in several ways. By purchasing bulk ingredients, you reduce packaging waste and buy only what you need, minimizing food waste. Additionally, Wasteless Pantry sources high-quality ingredients that enhance both the flavor of your dishes and your overall health.

Indulge in this delightful brownie in a mug—a perfect treat for any cool evening!


Make Your Own Healthy Cookie Dough Balls

Looking for a guilt-free snack that satisfies your sweet tooth? Try these easy-to-make Healthy Cookie Dough Balls featuring ingredients from Wasteless Pantry. This recipe is not only delicious but also adaptable, allowing you to use various types of flour and nut butters depending on your preference or dietary needs.

Ingredients:

  • 1 cup of flour (choose any type that suits your dietary requirements)
  • 1/2 cup of nut butter (peanut or chocolate hazelnut for a decadent twist)
  • 3 tbsp of honey or maple syrup
  • 1 tbsp coconut oil
  • 1 tsp vanilla essence
  • 1/2 cup of chocolate chips
  • Optional: Add protein powder for an extra boost

Instructions:

  1. Mix Ingredients: In a large bowl, combine the flour, nut butter, honey or maple syrup, coconut oil, and vanilla essence. Mix well until all ingredients are thoroughly combined.
  2. Form Balls: Roll the mixture into small balls. This step is great for getting kids involved in the kitchen!
  3. Chill and Enjoy: Chill the cookie dough balls in the refrigerator if desired, or enjoy them right away for a soft, gooey texture.

Benefits of Shopping at Wasteless Pantry: Purchasing ingredients from Wasteless Pantry not only supports local businesses but also encourages a waste-free lifestyle. By buying in bulk, you reduce packaging waste and only get the quantities you need, which helps in managing food storage efficiently and reducing excess. Wasteless Pantry’s commitment to quality ensures that you are using the best ingredients for both your health and the environment.

These Healthy Cookie Dough Balls are a perfect snack for any time of the day, providing a good balance of protein, fats, and carbohydrates. Enjoy them without the guilt and with all the pleasure!


Warm Baked Oat Meal Recipe

As Winter’s approach calls for warm, comforting foods, and a warm baked oatmeal recipe is perfect for chilly mornings. This recipe combines the wholesome goodness of rolled oats with a blend of sweet and rich ingredients like maple syrup, chocolate chips, and cinnamon from Wasteless Pantry, ensuring quality and minimal waste. The addition of fresh, mashed bananas and a choice of milk enhances the creamy texture, while a topping of fresh berries adds a burst of freshness. Baked until bouncy, this oatmeal dish is best served warm, drenched in milk or cream, providing a satisfying start to any cold day. This nutritious breakfast option not only warms you up but also keeps you full, making it an ideal winter staple.

Ingredients from Wasteless Pantry:

1/4 cup of maple syrup

2 cups of rolled oats

1 tsp baking powder

1/4 cup of choc chips

1 tsp of cinnamon

2 tsp of vanilla extract

2 tbsp coconut oil

Ingredients from elsewhere:

2 cups of milk ( you can use any eg. almond, oat, dairy)

1 egg (or 1 Tbsp flaxseed meal in 3 Tbsp of water)
1 banana smashed other desired fruit and fruit to top, I have used berries 🙂

Method

1. Combine the dry ingredients in a bowl.

2. Add in the wet ingredients and stir until combined

3. Pour into a baking dish, place desired fruit onto, and sprinkle with a few choc chips

4. Cook at ~160 C for ~ 50 mins or until bouncy to touch

5. Serve in a bowl with milk or cream!

Sourcing ingredients from Wasteless Pantry for your baked oatmeal not only supports local and sustainable business practices but also ensures you’re using high-quality, fresh ingredients. By buying from a bulk store like Wasteless Pantry, you can purchase exactly the amount you need, reducing food waste and avoiding unnecessary packaging. This eco-friendly approach contributes to a smaller carbon footprint while allowing you to enjoy a delicious, wholesome breakfast that’s good for both you and the planet.


Healthy Snickers Smoothie Recipe

Craving a Snickers bar but looking for a healthier alternative? Whip up this delicious Snickers Smoothie using quality ingredients from Wasteless Pantry. It’s not only nutritious but also a guilt-free way to satisfy your sweet tooth.

Ingredients:

  • 2 dates (from Wasteless Pantry)
  • 1 tbsp cocoa powder (from Wasteless Pantry)
  • 1 tbsp peanut butter (from Wasteless Pantry)
  • 2 frozen bananas
  • 2 cups of almond milk (make your own using almonds from Wasteless Pantry for an extra fresh taste!)

Instructions:

  1. Blend: In a blender, combine the dates, cocoa powder, peanut butter, frozen bananas, and almond milk. Blend until smooth.
  2. Serve: Pour the smoothie into a glass and garnish with chopped dates, chocolate shavings, and if you’re feeling indulgent, a dollop of whipped cream.

Benefits of Shopping at Wasteless Pantry: Choosing Wasteless Pantry for your smoothie ingredients not only ensures you’re using the freshest and finest products but also supports your zero waste goals. By purchasing bulk ingredients like cocoa powder and almonds, you reduce packaging waste and can buy exactly the amount you need, minimizing food waste. Wasteless Pantry’s commitment to sustainability means you’re contributing to a healthier planet while enjoying your delicious treats.

Using older bananas in your Snickers Smoothie not only enhances the natural sweetness of the drink but also contributes to reducing food waste. Overripe bananas, often discarded, are actually an excellent choice for smoothies due to their softer texture and higher sugar content, making them perfect for blending. By utilizing these bananas, you’re not only optimizing the flavor of your smoothie but also practicing sustainable kitchen habits. Wasteless Pantry encourages the use of such ingredients to help minimize food waste while enjoying delicious and nutritious recipes.

This Snickers Smoothie is perfect for a quick breakfast, a post-workout snack, or even a decadent dessert. Enjoy all the flavors of your favorite candy bar without any of the guilt!


Eco-Friendly Treats: No-Bake Peanut Butter Choc Cups

For a delicious treat, try making No-Bake Peanut Butter Choc Cups using ingredients from Wasteless Pantry. The recipe involves mixing granola or oats, peanut butter, chopped peanuts, and honey to form a base, then filling with melted peanut butter and topping with melted dark chocolate. This easy, no-bake dessert requires chilling in the refrigerator before enjoying. It’s a perfect combination of crunchy, sweet, and nutty flavors that peanut butter and chocolate lovers will adore.

Buying unpackaged pantry items, like the ingredients for No-Bake Peanut Butter Choc Cups, offers environmental benefits by reducing packaging waste and allowing you to purchase only the amount you need, which can also reduce food waste.

Ingredients from WP

– 2 1/2 cups of granola or oats

– 2 tbsp peanut butter for the base

– 1 1/2 cups melted peanut butter

– 1 cup chopped peanuts

– 3 tbsp honey

– 2 cups dark melting chocolate

Method

1. Combine granola, peanut butter, chopped peanuts, and honey in a bowl. Spoon the mixture into muffin tins and press down, with a spoon, into a cup-like shape

2. Pour the melted peanut butter into the ‘cups’

3. Refrigerate for 1 hr

4. Melt the chocolate and pour over the top of the peanut butter

5. Refrigerate for another hour and then enjoy!


Healthy Oat Slice Recipe

Looking for a nutritious and delicious snack for your lunchbox or a quick breakfast option? Try this easy-to-make Oat Slice recipe featuring wholesome ingredients from Wasteless Pantry. This recipe is not only filling but also a healthier alternative to store-bought snacks.

Ingredients:

  • 1/2 cup self-raising flour (from Wasteless Pantry)
  • 1/2 cup plain flour (from Wasteless Pantry)
  • 1 cup rolled oats (from Wasteless Pantry)
  • 2/3 cup shredded coconut (from Wasteless Pantry)
  • 2/3 cup brown sugar (from Wasteless Pantry)
  • 1/2 cup chocolate chips or cranberries (from Wasteless Pantry)
  • 125g melted butter
  • 1 egg

Instructions:

  1. Preparation: Preheat your oven to 180°C and grease a baking dish.
  2. Mix Dry Ingredients: In a large bowl, combine both types of flour, rolled oats, coconut, brown sugar, and your choice of chocolate chips or cranberries.
  3. Combine Wet Ingredients: Melt the butter and let it cool slightly. Add the melted butter and egg to the dry ingredients and mix until everything is well combined.
  4. Bake: Spoon the mixture into the prepared baking dish and smooth the surface. Bake for 20 minutes, or until the edges are golden and the center is set.
  5. Cool and Serve: Allow the oat slice to cool in the dish before cutting it into bars or squares.

Benefits of Shopping at Wasteless Pantry: By sourcing your ingredients from Wasteless Pantry, you not only ensure high-quality and freshness but also contribute to environmental sustainability. Purchasing from Wasteless Pantry means you’re supporting bulk buying and zero waste practices, reducing packaging waste, and minimizing your carbon footprint. These practices help preserve natural resources and promote a cleaner planet.

Enjoy these oat slices as a perfect addition to your daily meals, knowing you’re making a positive impact with every bite!


Homemade Chocolate Bliss Balls

If you’re in need of a quick, healthy snack that satisfies your sweet tooth, these homemade chocolate bliss balls are perfect. Not only are they vegan, gluten-free, and paleo-friendly, but they’re also incredibly easy to make with ingredients from Wasteless Pantry.

Ingredients:

  • 1/2 cup peanut butter
  • 1/4 cup maple syrup
  • 1/2 cup almond meal
  • 1/4 cup flaxseed meal
  • 2 tbsp cocoa powder
  • Shredded coconut, for coating

Instructions:

  1. Mix Ingredients: In a bowl, combine the peanut butter and maple syrup until smooth. Stir in the almond meal, flaxseed meal, and cocoa powder until all ingredients are well incorporated.
  2. Form Balls: Roll the mixture into small balls.
  3. Coat in Coconut: Roll each ball in shredded coconut until well coated.
  4. Chill and Enjoy: Refrigerate the bliss balls for about 30 minutes to set, then enjoy!

Benefits of Shopping at Wasteless Pantry: Purchasing ingredients from Wasteless Pantry offers numerous benefits. You can buy exactly the amount you need, which reduces waste and ensures freshness. The store’s commitment to zero-waste shopping means you’re also helping to minimize packaging waste. By choosing Wasteless Pantry, you’re not only making a healthier choice for yourself but also contributing positively to the environment.

These chocolate bliss balls are not only nutritious and delicious but also align with sustainable eating habits. They’re perfect for a quick snack, a post-workout boost, or even as a healthy treat for kids.